Avocado Papaya Salad
1 head Romaine Lettuce
1 ripe Papaya ( or 1/2 depending on size of Papaya, equal amount to Avocado )
1 large Avocado, peeled and sliced
Papaya seed dressing
2 Table Spoons Honey or Agave Nector
1 Teaspoon stone ground mustard
2 Tablespoons of the Papaya seeds
1/4 cup Apple Cider vinegar
1/4 cup Olive Oil
1 clove Garlic
Instructions:
Wash and dry lettuce. Tear into bite-sized pieces and place in salad bowl. Halve and peel papaya. Scoop out seeds and save 2 Tbsp. of the seeds. Slice papaya. Combine dressing ingredients in a blender until papaya seeds have the appearance of ground pepper. Store dressing in refrigerator. Just before serving, add papaya, and avocado. Pour dressing over salad and toss. (you might have some dressing left over.) Serves 2-4.
